Pigeonpeas

Immature seeds, raw

Fat 11% Carbs 69% Protein 21%
Percent Calories

1 cup of pigeonpeas (Immature seeds, raw) contains 209 Calories. The macronutrient breakdown is 69% carbs, 11% fat, and 21% protein. This is a good source of protein (20% of your Daily Value), fiber (28% of your Daily Value), and potassium (18% of your Daily Value).

Nutrition Facts

For 1 cup of pigeonpeas (154g)

Nutrient Value %DV
Calories 209
Fats 3g 3%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 8mg 0.3%
Carbs 37g 13%
Net carbs 29g
Fiber 8g 28%
Sugar 5g
Protein 11g
Calcium 65mg 6%
Iron 2mg 31%
Potassium 850mg 18%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 62μg
Caffeine 0mg
Choline 71mg 13%
Copper 0.2mg 23%
Fluoride
Folate (B9) 266μg 67%
Lycopene 0μg
Magnesium 105mg 25%
Manganese 1mg 38%
Niacin 3mg 21%
Pantothenic acid 1mg 21%
Phosphorus 196mg 28%
Retinol 0μg
Riboflavin (B2) 0.3mg 20%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 1mg 51%
Vitamin A IU 103IU
Vitamin A 5μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 8%
Vitamin C 60mg 67%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 4%
Vitamin K 37μg 31%
Zinc 2mg 15%
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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