Peas

Green, frozen, unprepared

Peas
Carbs 69% Protein 26%
Percent Calories

2 ½ cup of peas (Green, frozen, unprepared) contains 258 Calories. The macronutrient breakdown is 69% carbs, 5% fat, and 26% protein. This is a good source of fiber (54% of your Daily Value), vitamin a (38% of your Daily Value), and vitamin c (67% of your Daily Value).

Nutrition Facts

For 2 ½ cup of peas (335g)

Nutrient Value %DV
Calories 258
Fats 1g 2%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 362mg 16%
Carbs 46g 17%
Net carbs 31g
Fiber 15g 54%
Sugar 17g
Protein 17g
Calcium 74mg 7%
Iron 5mg 64%
Potassium 513mg 11%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 67μg
Beta carotene 4104μg
Caffeine 0mg
Choline 90mg 16%
Copper 0.4mg 46%
Fluoride
Folate (B9) 178μg 44%
Lycopene 0μg
Magnesium 87mg 21%
Manganese 1mg 49%
Niacin 6mg 36%
Pantothenic acid 2mg 37%
Phosphorus 275mg 39%
Retinol 0μg
Riboflavin (B2) 0.3mg 26%
Selenium 6μg 12%
Theobromine 0mg
Thiamine 1mg 72%
Vitamin A IU 6894IU
Vitamin A 345μg 38%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 21%
Vitamin C 60mg 67%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.4%
Vitamin K 93μg 78%
Zinc 3mg 25%
Sugars
Sugar 17g
Sucrose 15g
Glucose 0.3g
Fructose 1g
Lactose 0g
Maltose 0.3g
Galactose 0g
Starch 14g
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.1g
Glutamic acid 2g
Glycine 1g
Histidine 0.3g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.1g
Tyrosine 0.4g
Valine 1g

Similar Foods

  • Peas Edible-podded, raw
  • Peas Green, frozen, cooked, boiled, drained, without salt
  • Peas Green, raw
  • Peas Edible-podded, frozen, unprepared
  • Peas Green, canned, no salt added, drained solids
  • Peas Green, canned, regular pack, solids and liquids

Recipes