Peanuts

All types, oil-roasted, with salt

Peanuts
Fat 73% Carbs 9% Protein 17%
Percent Calories

¼ cup, halves and whole of peanuts (All types, oil-roasted, with salt) contains 216 Calories. The macronutrient breakdown is 9% carbs, 73% fat, and 17% protein. This is a good source of protein (18% of your Daily Value), fiber (12% of your Daily Value), and potassium (6% of your Daily Value).

Nutrition Facts

For ¼ cup, halves and whole of peanuts (36g)

Nutrient Value %DV
Calories 216
Fats 19g 24%
Saturated fats 3g 16%
Trans fats
Cholesterol 0mg 0%
Sodium 115mg 5%
Carbs 5g 2%
Net carbs 2g
Fiber 3g 12%
Sugar 2g
Protein 10g
Calcium 22mg 2%
Iron 1mg 7%
Potassium 261mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 20mg 4%
Copper 0.2mg 21%
Fluoride
Folate (B9) 43μg 11%
Lycopene 0μg
Magnesium 63mg 15%
Manganese 1mg 29%
Niacin 5mg 31%
Pantothenic acid 0.4mg 9%
Phosphorus 143mg 20%
Retinol 0μg
Riboflavin (B2) 0mg 2%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 13%
Vitamin C 0.3mg 0.3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 17%
Vitamin K 0μg 0%
Zinc 1mg 11%
Sugars
Sugar 2g
Sucrose 1g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 1g
Fats
Saturated fats 3g 16%
Monounsaturated fats 9g
Polyunsaturated fats 6g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 1g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 1g
Proline 0.4g
Serine 0.5g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.4g
Valine 0.4g

Similar Foods

Recipes