peanut butter rice cakes

Fat 42%Carbs 47%Protein 12%
Percent Calories

1 serving of peanut butter rice cakes contains 175 Calories. The macronutrient breakdown is 47% carbs, 42% fat, and 12% protein. This is a good source of fiber (16% of your Daily Value), potassium (8% of your Daily Value), and vitamin c (94% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of peanut butter rice cakes (169g)

NutrientValue%DV
Calories175
Fats9g 11%
Saturated fats1g 6%
Trans fats0g
Cholesterol0mg 0%
Sodium109mg 5%
Carbs22g 8%
Net carbs17g
Fiber5g 16%
Sugar8g
Protein6g
Calcium31mg 3%
Iron1mg 13%
Potassium366mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene10μg
Caffeine0mg
Choline21mg 4%
Copper0.2mg 21%
Fluoride7μg
Folate (B9)51μg 13%
Lycopene0μg
Magnesium56mg 13%
Manganese1mg 51%
Niacin3mg 22%
Pantothenic acid0.5mg 9%
Phosphorus118mg 17%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium4μg 7%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU17IU
Vitamin A1μg 0.2%
Vitamin B120μg 0%
Vitamin B60.2mg 12%
Vitamin C85mg 94%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 10%
Vitamin K3μg 3%
Zinc1mg 8%
Sugars
Sugar8g
Sucrose1g
Glucose4g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats1g 6%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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