Peanut Butter & Jelly Plant Based Evolution Vegan Protein

Intek

Fat 22% Carbs 13% Protein 65%
Percent Calories

1 scoop of peanut butter & jelly plant based evolution vegan protein (Intek) contains 120 Calories. The macronutrient breakdown is 13% carbs, 22% fat, and 65% protein. This is a good source of protein (36% of your Daily Value) and iron (65% of your Daily Value).

Nutrition Facts

For 1 scoop of peanut butter & jelly plant based evolution vegan protein (30g)

Nutrient Value %DV
Calories 120
Fats 3g 4%
Saturated fats 0.5g 2%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 239mg 10%
Carbs 4g 1%
Net carbs 1g
Fiber 3g 11%
Sugar 2g
Protein 20g
Calcium 32mg 3%
Iron 5mg 65%
Potassium 47mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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