Peanut Butter, Ground Fresh

Organic Dry Unsalted Roasted Peanuts - Whole Foods Market

Peanut Butter, Ground Fresh
Fat 67%Carbs 18%Protein 16%
Percent Calories

2 tablespoons of peanut butter, ground fresh (Organic Dry Unsalted Roasted Peanuts - Whole Foods Market) contains 200 Calories. The macronutrient breakdown is 18% carbs, 67% fat, and 16% protein. This has a relatively high calorie density, with 606 Calories per 100g.

Nutrition Facts

For 2 tablespoons of peanut butter, ground fresh (33g)

NutrientValue%DV
Calories200
Fats15g 19%
Saturated fats3g 15%
Trans fats
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs9g 3%
Net carbs7g
Fiber2g 7%
Sugar
Protein8g
Calcium20mg 2%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A9μg 1%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose3g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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