Peanut Butter Eggs, Milk Chocolate, Handcrafted

Bissinger's

Fat 63% Carbs 30%
Percent Calories

2 pieces of peanut butter eggs, milk chocolate, handcrafted (Bissinger's) contains 170 Calories. The macronutrient breakdown is 30% carbs, 63% fat, and 7% protein. This has a relatively high calorie density, with 567 Calories per 100g.

Nutrition Facts

For 2 pieces of peanut butter eggs, milk chocolate, handcrafted (30g)

Nutrient Value %DV
Calories 170
Fats 12g 15%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 2mg 1%
Sodium 60mg 3%
Carbs 13g 5%
Net carbs 13g
Fiber 0.5g 2%
Sugar 12g
Protein 3g
Calcium 54mg 5%
Iron 1mg 13%
Potassium 34mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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