Peach nectar

Canned, with added ascorbic acid

Carbs 98%
Percent Calories

1 cup of peach nectar (Canned, with added ascorbic acid) contains 134 Calories. The macronutrient breakdown is 98% carbs, 0.3% fat, and 2% protein. This is a good source of vitamin c (49% of your Daily Value).

Nutrition Facts

For 1 cup of peach nectar (249g)

Nutrient Value %DV
Calories 134
Fats 0g 0.1%
Saturated fats 0g 0%
Trans fats
Cholesterol 0mg 0%
Sodium 17mg 1%
Carbs 35g 13%
Net carbs 33g
Fiber 1g 5%
Sugar 31g
Protein 1g
Calcium 12mg 1%
Iron 0.5mg 6%
Potassium 100mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.2mg 19%
Fluoride 30μg
Folate (B9) 2μg 1%
Lycopene
Magnesium 10mg 2%
Manganese 0mg 2%
Niacin 1mg 4%
Pantothenic acid 0.2mg 3%
Phosphorus 15mg 2%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 0.5μg 1%
Theobromine
Thiamine 0mg 1%
Vitamin A IU 642IU
Vitamin A 32μg 4%
Vitamin B12 0μg 0%
Vitamin B6 0mg 1%
Vitamin C 44mg 49%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.2mg 2%
Sugars
Sugar 31g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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