Peach Lattice Pie

Rocky Mountain Pies

Fat 44%Carbs 52%
Percent Calories

¹⁄₁₆ pie of peach lattice pie (Rocky Mountain Pies) contains 340 Calories. The macronutrient breakdown is 52% carbs, 44% fat, and 3% protein. This has a moderate calorie density, with 250 Calories per 100g.

Nutrition Facts

For ¹⁄₁₆ pie of peach lattice pie (136g)

NutrientValue%DV
Calories340
Fats17g 22%
Saturated fats9g 45%
Trans fats0g
Cholesterol0mg 0%
Sodium250mg 11%
Carbs45g 16%
Net carbs44g
Fiber1g 4%
Sugar21g
Protein3g
Calcium14mg 1%
Iron2mg 25%
Potassium85mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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