Peach Cream-On-Top Yogurt

Ithaca Milk

Fat 37%Carbs 50%Protein 13%
Percent Calories

8 oz of peach cream-on-top yogurt (Ithaca Milk) contains 220 Calories. The macronutrient breakdown is 50% carbs, 37% fat, and 13% protein. This is a good source of calcium (25% of your Daily Value).

Nutrition Facts

For 8 oz of peach cream-on-top yogurt (225g)

NutrientValue%DV
Calories220
Fats9g 12%
Saturated fats5g 25%
Trans fats0g
Cholesterol15mg 5%
Sodium100mg 4%
Carbs27g 10%
Net carbs27g
Fiber0g 0%
Sugar21g
Protein7g
Calcium250mg 25%
Iron0mg 0%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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