Pea soup

Green, canned, condensed

Fat 16% Carbs 64% Protein 21%
Percent Calories

1 can (11.2 oz) of pea soup (Green, canned, condensed) contains 399 Calories. The macronutrient breakdown is 64% carbs, 16% fat, and 21% protein. This is a good source of protein (37% of your Daily Value), fiber (44% of your Daily Value), and potassium (10% of your Daily Value).

Nutrition Facts

For 1 can (11.2 oz) of pea soup (319g)

Nutrient Value %DV
Calories 399
Fats 7g 9%
Saturated fats 3g 17%
Trans fats
Cholesterol 0mg 0%
Sodium 2169mg 94%
Carbs 64g 23%
Net carbs 52g
Fiber 12g 44%
Sugar 21g
Protein 21g
Calcium 67mg 7%
Iron 5mg 59%
Potassium 463mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 6μg
Caffeine 0mg
Choline 86mg 16%
Copper 1mg 102%
Fluoride
Folate (B9) 3μg 1%
Lycopene 0μg
Magnesium 96mg 23%
Manganese 2mg 69%
Niacin 3mg 19%
Pantothenic acid 0.3mg 6%
Phosphorus 303mg 43%
Retinol 22μg
Riboflavin (B2) 0.2mg 13%
Selenium 24μg 43%
Theobromine 0mg
Thiamine 0.3mg 22%
Vitamin A IU 80IU
Vitamin A 22μg 2%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 10%
Vitamin C 4mg 5%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 4%
Vitamin K 1μg 1%
Zinc 4mg 38%
Sugars
Sugar 21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 17%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 4g
Glycine 1g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 1g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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