Pasteurized Process American Cheese Product, Vertical Slice

Hilldale

Fat 72%Protein 20%
Percent Calories

2 slices of pasteurized process american cheese product, vertical slice (Hilldale) contains 100 Calories. The macronutrient breakdown is 8% carbs, 72% fat, and 20% protein. This is a good source of calcium (16% of your Daily Value).

Nutrition Facts

For 2 slices of pasteurized process american cheese product, vertical slice (28g)

NutrientValue%DV
Calories100
Fats8g 10%
Saturated fats5g 23%
Trans fats0g
Cholesterol25mg 8%
Sodium400mg 17%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar2g
Protein5g
Calcium160mg 16%
Iron0mg 0%
Potassium160mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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