Parmesan cheese

Grated

Parmesan cheese
Fat 60% Carbs 13% Protein 27%
Percent Calories

1 ½ tsp of parmesan cheese (Grated) contains 13 Calories. The macronutrient breakdown is 13% carbs, 60% fat, and 27% protein. This is a good source of protein (2% of your Daily Value) and calcium (3% of your Daily Value).

Nutrition Facts

For 1 ½ tsp of parmesan cheese (3g)

Nutrient Value %DV
Calories 13
Fats 1g 1%
Saturated fats 0.5g 2%
Trans fats 0g
Cholesterol 3mg 1%
Sodium 56mg 2%
Carbs 0.4g 0.2%
Net carbs 0.4g
Fiber 0g 0%
Sugar 0g
Protein 1g
Calcium 27mg 3%
Iron 0mg 0.2%
Potassium 6mg 0.1%
Vitamin D 0μg 0.1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 2μg
Caffeine 0mg
Choline 0.4mg 0.1%
Copper 0mg 0.1%
Fluoride
Folate (B9) 0.2μg 0%
Lycopene 0μg
Magnesium 1mg 0.3%
Manganese 0mg 0.1%
Niacin 0mg 0%
Pantothenic acid 0mg 0.3%
Phosphorus 20mg 3%
Retinol 8μg
Riboflavin (B2) 0mg 1%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 0.1%
Vitamin A IU 30IU
Vitamin A 8μg 1%
Vitamin B12 0μg 2%
Vitamin B6 0mg 0.2%
Vitamin C 0mg 0%
Vitamin D IU 1IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 0mg 0.1%
Vitamin K 0.1μg 0%
Zinc 0.1mg 1%
Sugars
Sugar 0g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats 0.2g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.2g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0g
Proline 0.1g
Serine 0.1g
Threonine 0g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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