oxtail

oxtail

Fat 95%
Percent Calories

100 grams of oxtail (oxtail) contains 674 Calories. The macronutrient breakdown is 0% carbs, 95% fat, and 5% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 100 grams of oxtail

Nutrient Value %DV
Calories 674
Fats 71g 91%
Saturated fats 29g 145%
Trans fats
Cholesterol 99mg 33%
Sodium 26mg 1%
Carbs 0g 0%
Net carbs 0g
Fiber
Sugar
Protein 8g
Calcium 26mg 3%
Iron 1mg 9%
Potassium 96mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 29g 145%
Monounsaturated fats 31g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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