Oven Crunch Shrimp, Frank's RedHot Buffalo Style

High Liner

Fat 35% Carbs 47% Protein 19%
Percent Calories

9 shrimp of oven crunch shrimp, frank's redhot buffalo style (High Liner) contains 260 Calories. The macronutrient breakdown is 47% carbs, 35% fat, and 19% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 9 shrimp of oven crunch shrimp, frank's redhot buffalo style (131g)

Nutrient Value %DV
Calories 260
Fats 10g 13%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 80mg 27%
Sodium 850mg 37%
Carbs 30g 11%
Net carbs 29g
Fiber 1g 4%
Sugar 1g
Protein 12g
Calcium 50mg 5%
Iron 2mg 22%
Potassium 150mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats 2g
Polyunsaturated fats 5g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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