Organic Tikka Masala Sauce

Mayura Cuisine

Organic Tikka Masala Sauce
Fat 57% Carbs 40%
Percent Calories

¼ cup of organic tikka masala sauce (Mayura Cuisine) contains 70 Calories. The macronutrient breakdown is 40% carbs, 57% fat, and 3% protein. This has a relatively low calorie density, with 113 Calories per 100g.

Nutrition Facts

For ¼ cup of organic tikka masala sauce (62g)

Nutrient Value %DV
Calories 70
Fats 5g 6%
Saturated fats 3g 13%
Trans fats
Cholesterol 5mg 2%
Sodium 360mg 16%
Carbs 7g 3%
Net carbs 6g
Fiber 0.5g 2%
Sugar 4g
Protein 0.5g
Calcium 0mg 0%
Iron 0.4mg 5%
Potassium 140mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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