Open-faced Roast Beef Dinner

Beef, liquid margarine, beef gravy, texas toast - Bob Evans Farms Inc.

Fat 52%Carbs 20%Protein 28%
Percent Calories

10 ⅛ oz of open-faced roast beef dinner (Beef, liquid margarine, beef gravy, texas toast - Bob Evans Farms Inc.) contains 536 Calories. The macronutrient breakdown is 20% carbs, 52% fat, and 28% protein. This is a good source of protein (59% of your Daily Value).

Nutrition Facts

For 10 ⅛ oz of open-faced roast beef dinner (285g)

NutrientValue%DV
Calories536
Fats28g 36%
Saturated fats9g 45%
Trans fats
Cholesterol103mg 34%
Sodium1067mg 46%
Carbs24g 9%
Net carbs23g
Fiber1g 4%
Sugar
Protein33g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose9g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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