oats egg dosa

Fat 22%Carbs 56%Protein 22%
Percent Calories

1 serving of oats egg dosa contains 507 Calories. The macronutrient breakdown is 56% carbs, 22% fat, and 22% protein. This is a good source of protein (51% of your Daily Value), fiber (45% of your Daily Value), and potassium (24% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of oats egg dosa (408g)

NutrientValue%DV
Calories507
Fats13g 16%
Saturated fats3g 15%
Trans fats0g
Cholesterol327mg 109%
Sodium167mg 7%
Carbs72g 26%
Net carbs60g
Fiber13g 45%
Sugar13g
Protein29g
Calcium116mg 12%
Iron6mg 70%
Potassium1132mg 24%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene124μg
Beta carotene553μg
Caffeine0mg
Choline284mg 52%
Copper0.4mg 41%
Fluoride5μg
Folate (B9)91μg 23%
Lycopene3165μg
Magnesium81mg 19%
Manganese1mg 59%
Niacin2mg 15%
Pantothenic acid2mg 32%
Phosphorus374mg 53%
Retinol141μg
Riboflavin (B2)1mg 41%
Selenium45μg 82%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU1502IU
Vitamin A193μg 21%
Vitamin B121μg 32%
Vitamin B60.4mg 35%
Vitamin C25mg 28%
Vitamin D IU72IU
Vitamin D20μg
Vitamin D32μg
Vitamin E2mg 13%
Vitamin K12μg 10%
Zinc3mg 26%
Sugars
Sugar13g
Sucrose1g
Glucose4g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline0.4g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

Similar Foods