Oatmeal

Cereals, Quaker, dry rolled oats

Oatmeal
Carbs 79% Protein 14%
Percent Calories

3 ½ cup of oatmeal (Cereals, Quaker, dry rolled oats) contains 935 Calories. The macronutrient breakdown is 79% carbs, 7% fat, and 14% protein. This is a good source of protein (63% of your Daily Value), fiber (119% of your Daily Value), and magnesium (77% of your Daily Value).

Nutrition Facts

For 3 ½ cup of oatmeal (280g)

Nutrient Value %DV
Calories 935
Fats 8g 10%
Saturated fats 1g 6%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 20mg 1%
Carbs 203g 74%
Net carbs 170g
Fiber 33g 119%
Sugar 7g
Protein 35g
Calcium 101mg 10%
Iron 8mg 101%
Potassium 902mg 19%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 14μg
Caffeine 0mg
Choline 83mg 15%
Copper 1mg 112%
Fluoride
Folate (B9) 81μg 20%
Lycopene 0μg
Magnesium 322mg 77%
Manganese 7mg 319%
Niacin 11mg 70%
Pantothenic acid
Phosphorus 969mg 138%
Retinol 0μg
Riboflavin (B2) 1mg 39%
Selenium 88μg 159%
Theobromine 0mg
Thiamine 1mg 79%
Vitamin A IU 22IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 60%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 12%
Vitamin K 10μg 9%
Zinc 9mg 82%
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 6%
Monounsaturated fats 2g
Polyunsaturated fats 3g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes