Nutritional Yeast

Vegan - Whole Foods Market

Nutritional Yeast
Carbs 46% Protein 46%
Percent Calories

9 tbsp of nutritional yeast (Vegan - Whole Foods Market) contains 225 Calories. The macronutrient breakdown is 46% carbs, 9% fat, and 46% protein. This is a good source of riboflavin (b2) (2077% of your Daily Value).

Nutrition Facts

For 9 tbsp of nutritional yeast (68g)

Nutrient Value %DV
Calories 225
Fats 2g 3%
Saturated fats 0g 0%
Trans fats
Cholesterol 0mg 0%
Sodium 90mg 4%
Carbs 27g 10%
Net carbs 14g
Fiber 14g 48%
Sugar 9g
Protein 27g
Calcium 45mg 5%
Iron 2mg 28%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9) 855μg 214%
Lycopene
Magnesium
Manganese
Niacin 22mg 141%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2) 27mg 2077%
Selenium
Theobromine
Thiamine 0.2mg 15%
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12 0.1μg 6%
Vitamin B6 1mg 69%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose 9g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes