Nova Scotian Frozen Sea Scallops

President's Choice Blue Menu

Fat 11% Carbs 9% Protein 80%
Percent Calories

6 scallops of nova scotian frozen sea scallops (President's Choice Blue Menu) contains 90 Calories. The macronutrient breakdown is 9% carbs, 11% fat, and 80% protein. This is a good source of protein (30% of your Daily Value) and potassium (7% of your Daily Value).

Nutrition Facts

For 6 scallops of nova scotian frozen sea scallops (100g)

Nutrient Value %DV
Calories 90
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 160mg 7%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 0g
Protein 17g
Calcium 26mg 3%
Iron 0.4mg 5%
Potassium 320mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0g
Polyunsaturated fats 0.5g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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