Newport Turkey Cranberry

Dietz & Watson

Fat 28% Carbs 39% Protein 33%
Percent Calories

8 oz of newport turkey cranberry (Dietz & Watson) contains 440 Calories. The macronutrient breakdown is 39% carbs, 28% fat, and 33% protein. This is a good source of protein (66% of your Daily Value), fiber (18% of your Daily Value), and calcium (28% of your Daily Value).

Nutrition Facts

For 8 oz of newport turkey cranberry (227g)

Nutrient Value %DV
Calories 440
Fats 14g 18%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 75mg 25%
Sodium 1180mg 51%
Carbs 44g 16%
Net carbs 39g
Fiber 5g 18%
Sugar 5g
Protein 37g
Calcium 280mg 28%
Iron 4mg 55%
Potassium 180mg 4%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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