New York Cheesecake

Chuckanut Bay

Fat 55% Carbs 38%
Percent Calories

1 cake of new york cheesecake (Chuckanut Bay) contains 360 Calories. The macronutrient breakdown is 38% carbs, 55% fat, and 7% protein. This has a relatively high calorie density, with 364 Calories per 100g.

Nutrition Facts

For 1 cake of new york cheesecake (99g)

Nutrient Value %DV
Calories 360
Fats 22g 28%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 90mg 30%
Sodium 370mg 16%
Carbs 34g 12%
Net carbs 33g
Fiber 0.5g 2%
Sugar 22g
Protein 6g
Calcium 70mg 7%
Iron 1mg 10%
Potassium 100mg 2%
Vitamin D 0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods