New York Cheesecake

Chuckanut Bay

Fat 57%Carbs 36%
Percent Calories

1 cake of new york cheesecake (Chuckanut Bay) contains 370 Calories. The macronutrient breakdown is 36% carbs, 57% fat, and 6% protein. This has a relatively high calorie density, with 374 Calories per 100g.

Nutrition Facts

For 1 cake of new york cheesecake (99g)

NutrientValue%DV
Calories370
Fats24g 31%
Saturated fats14g 70%
Trans fats0g
Cholesterol95mg 32%
Sodium360mg 16%
Carbs34g 12%
Net carbs33g
Fiber1g 4%
Sugar22g
Protein6g
Calcium65mg 7%
Iron1mg 10%
Potassium100mg 2%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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