New Orleans Style Blackened Chicken Alfredo

Zatarain's

Fat 42% Carbs 41% Protein 18%
Percent Calories

1 bowl of new orleans style blackened chicken alfredo (Zatarain's) contains 460 Calories. The macronutrient breakdown is 41% carbs, 42% fat, and 18% protein. This is a good source of protein (38% of your Daily Value), potassium (15% of your Daily Value), and calcium (22% of your Daily Value).

Nutrition Facts

For 1 bowl of new orleans style blackened chicken alfredo (297g)

Nutrient Value %DV
Calories 460
Fats 22g 28%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 60mg 20%
Sodium 1010mg 44%
Carbs 48g 17%
Net carbs 46g
Fiber 2g 7%
Sugar 10g
Protein 21g
Calcium 220mg 22%
Iron 2mg 26%
Potassium 710mg 15%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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