Mushrooms

Oyster, raw

Mushrooms
Carbs 59%Protein 32%
Percent Calories

4 cup sliced of mushrooms (Oyster, raw) contains 114 Calories. The macronutrient breakdown is 59% carbs, 9% fat, and 32% protein. This is a good source of potassium (31% of your Daily Value) and riboflavin (b2) (92% of your Daily Value).

Nutrition Facts

For 4 cup sliced of mushrooms (344g)

NutrientValue%DV
Calories114
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium62mg 3%
Carbs21g 8%
Net carbs13g
Fiber8g 28%
Sugar4g
Protein11g
Calcium10mg 1%
Iron5mg 57%
Potassium1445mg 31%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene100μg
Caffeine0mg
Choline168mg 30%
Copper1mg 93%
Fluoride
Folate (B9)131μg 33%
Lycopene0μg
Magnesium62mg 15%
Manganese0.4mg 17%
Niacin17mg 107%
Pantothenic acid4mg 89%
Phosphorus413mg 59%
Retinol0μg
Riboflavin (B2)1mg 92%
Selenium9μg 16%
Theobromine0mg
Thiamine0.4mg 36%
Vitamin A IU165IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60.4mg 29%
Vitamin C0mg 0%
Vitamin D IU100IU
Vitamin D22μg
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc3mg 24%
Sugars
Sugar4g
Sucrose0g
Glucose4g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.4g
Methionine0.1g
Phenylalanine0.4g
Proline0.1g
Serine0.4g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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