Mushrooms

Portabella, raw

Mushrooms
Fat 12%Carbs 57%Protein 31%
Percent Calories

2 ⅔ cup diced of mushrooms (Portabella, raw) contains 50 Calories. The macronutrient breakdown is 57% carbs, 12% fat, and 31% protein. This is a good source of potassium (18% of your Daily Value).

Nutrition Facts

For 2 ⅔ cup diced of mushrooms (229g)

NutrientValue%DV
Calories50
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium21mg 1%
Carbs9g 3%
Net carbs6g
Fiber3g 11%
Sugar6g
Protein5g
Calcium7mg 1%
Iron1mg 9%
Potassium835mg 18%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline49mg 9%
Copper1mg 73%
Fluoride
Folate (B9)64μg 16%
Lycopene0μg
Magnesium
Manganese0.2mg 7%
Niacin10mg 64%
Pantothenic acid3mg 52%
Phosphorus248mg 35%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium43μg 78%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.1μg 5%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU23IU
Vitamin D21μg
Vitamin D30μg
Vitamin E0mg 0.3%
Vitamin K0μg 0%
Zinc1mg 11%
Sugars
Sugar6g
Sucrose0g
Glucose5g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0g
Valine0.2g

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