Mushrooms

Portabella, raw

Mushrooms
Fat 12%Carbs 57%Protein 31%
Percent Calories

2 ½ cup diced of mushrooms (Portabella, raw) contains 47 Calories. The macronutrient breakdown is 57% carbs, 12% fat, and 31% protein. This is a good source of potassium (17% of your Daily Value).

Nutrition Facts

For 2 ½ cup diced of mushrooms (215g)

NutrientValue%DV
Calories47
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium19mg 1%
Carbs8g 3%
Net carbs6g
Fiber3g 10%
Sugar5g
Protein5g
Calcium6mg 1%
Iron1mg 8%
Potassium783mg 17%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline46mg 8%
Copper1mg 68%
Fluoride
Folate (B9)60μg 15%
Lycopene0μg
Magnesium
Manganese0.1mg 6%
Niacin10mg 60%
Pantothenic acid2mg 49%
Phosphorus232mg 33%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium40μg 73%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.1μg 4%
Vitamin B60.3mg 24%
Vitamin C0mg 0%
Vitamin D IU22IU
Vitamin D21μg
Vitamin D30μg
Vitamin E0mg 0.3%
Vitamin K0μg 0%
Zinc1mg 10%
Sugars
Sugar5g
Sucrose0g
Glucose4g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine0.2g
Aspartic acid0.5g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0g
Valine0.2g

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