Monterey cheese

Includes Pepper Jack

Monterey cheese
Fat 73%Protein 26%
Percent Calories

1 cup, shredded of monterey cheese (Includes Pepper Jack) contains 421 Calories. The macronutrient breakdown is 1% carbs, 73% fat, and 26% protein. This is a good source of calcium (84% of your Daily Value).

Nutrition Facts

For 1 cup, shredded of monterey cheese (113g)

NutrientValue%DV
Calories421
Fats34g 44%
Saturated fats22g 108%
Trans fats
Cholesterol101mg 34%
Sodium678mg 29%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein28g
Calcium843mg 84%
Iron1mg 10%
Potassium92mg 2%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene88μg
Caffeine0mg
Choline17mg 3%
Copper0mg 4%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium31mg 7%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.2mg 5%
Phosphorus502mg 72%
Retinol217μg
Riboflavin (B2)0.4mg 34%
Selenium16μg 30%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU869IU
Vitamin A224μg 25%
Vitamin B121μg 39%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU25IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K3μg 2%
Zinc3mg 31%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats22g 108%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid7g
Glycine0.5g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine1g
Proline3g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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