Milk crackers

Fat 32%Carbs 62%
Percent Calories

½ oz of milk crackers contains 65 Calories. The macronutrient breakdown is 62% carbs, 32% fat, and 7% protein. This has a relatively high calorie density, with 455 Calories per 100g.

Nutrition Facts

For ½ oz of milk crackers (14g)

NutrientValue%DV
Calories65
Fats2g 3%
Saturated fats0.4g 2%
Trans fats
Cholesterol2mg 1%
Sodium84mg 4%
Carbs10g 4%
Net carbs10g
Fiber0.3g 1%
Sugar2g
Protein1g
Calcium24mg 2%
Iron1mg 6%
Potassium16mg 0.3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine0mg
Choline2mg 0.3%
Copper0mg 4%
Fluoride
Folate (B9)13μg 3%
Lycopene0μg
Magnesium3mg 1%
Manganese0.1mg 3%
Niacin1mg 4%
Pantothenic acid0.1mg 1%
Phosphorus43mg 6%
Retinol2μg
Riboflavin (B2)0.1mg 5%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU8IU
Vitamin A2μg 0.3%
Vitamin B120μg 0.5%
Vitamin B60mg 0.4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 0.4%
Zinc0.1mg 1%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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