Michigan Cherry Layer Cake

Junior's

Fat 53% Carbs 46%
Percent Calories

¹⁄₁₆ cake of michigan cherry layer cake (Junior's) contains 310 Calories. The macronutrient breakdown is 46% carbs, 53% fat, and 1% protein. This has a relatively high calorie density, with 397 Calories per 100g.

Nutrition Facts

For ¹⁄₁₆ cake of michigan cherry layer cake (78g)

Nutrient Value %DV
Calories 310
Fats 18g 23%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 90mg 4%
Carbs 35g 13%
Net carbs 35g
Fiber 0g 0%
Sugar 27g
Protein 1g
Calcium 15mg 2%
Iron 1mg 13%
Potassium 11mg 0.2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 27g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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