Maypo

Cereals, cooked with water, without salt

Fat 13% Carbs 74% Protein 13%
Percent Calories

1 cup of maypo (Cereals, cooked with water, without salt) contains 170 Calories. The macronutrient breakdown is 74% carbs, 13% fat, and 13% protein. This is a good source of fiber (21% of your Daily Value), iron (105% of your Daily Value), and vitamin a (78% of your Daily Value).

Nutrition Facts

For 1 cup of maypo (240g)

Nutrient Value %DV
Calories 170
Fats 2g 3%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 10mg 0.4%
Carbs 32g 12%
Net carbs 26g
Fiber 6g 21%
Sugar 15g
Protein 6g
Calcium 125mg 12%
Iron 8mg 105%
Potassium 211mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 11mg 2%
Copper 0.2mg 18%
Fluoride
Folate (B9) 10μg 2%
Lycopene 0μg
Magnesium 50mg 12%
Manganese
Niacin 9mg 59%
Pantothenic acid 0.3mg 7%
Phosphorus 247mg 35%
Retinol 701μg
Riboflavin (B2) 1mg 55%
Selenium 18μg 34%
Theobromine 0mg
Thiamine 1mg 60%
Vitamin A IU 2338IU
Vitamin A 701μg 78%
Vitamin B12 3μg 120%
Vitamin B6 1mg 74%
Vitamin C 29mg 32%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 1μg 1%
Zinc 1mg 14%
Sugars
Sugar 15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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