Margherita Wood Fired Pizza

Renata

Fat 25% Carbs 60% Protein 15%
Percent Calories

⅓ pizza of margherita wood fired pizza (Renata) contains 360 Calories. The macronutrient breakdown is 60% carbs, 25% fat, and 15% protein. This is a good source of protein (25% of your Daily Value) and calcium (21% of your Daily Value).

Nutrition Facts

For ⅓ pizza of margherita wood fired pizza (120g)

Nutrient Value %DV
Calories 360
Fats 10g 13%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 1220mg 53%
Carbs 54g 20%
Net carbs 52g
Fiber 2g 7%
Sugar 2g
Protein 14g
Calcium 209mg 21%
Iron 1mg 13%
Potassium 199mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes