Madagascar Bourbon Vanilla Bean Gelato

Fiasco

Fat 30%Carbs 62%
Percent Calories

⅓ cup of madagascar bourbon vanilla bean gelato (Fiasco) contains 100 Calories. The macronutrient breakdown is 62% carbs, 30% fat, and 8% protein.

Nutrition Facts

For ⅓ cup of madagascar bourbon vanilla bean gelato

NutrientValue%DV
Calories100
Fats4g 4%
Saturated fats2g 10%
Trans fats0.1g
Cholesterol10mg 3%
Sodium25mg 1%
Carbs16g 6%
Net carbs16g
Fiber0g 0%
Sugar15g
Protein2g
Calcium78mg 8%
Iron0mg 0%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A60μg 7%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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