Macaroni & Cheese Dinner, Gluten Free, Original Flavor, 4 Pack

Kraft

Fat 15% Carbs 75% Protein 10%
Percent Calories

1 package of macaroni & cheese dinner, gluten free, original flavor, 4 pack (Kraft) contains 200 Calories. The macronutrient breakdown is 75% carbs, 15% fat, and 10% protein. This is a good source of calcium (17% of your Daily Value).

Nutrition Facts

For 1 package of macaroni & cheese dinner, gluten free, original flavor, 4 pack (54g)

Nutrient Value %DV
Calories 200
Fats 4g 4%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 520mg 23%
Carbs 38g 14%
Net carbs 38g
Fiber 0.5g 2%
Sugar 5g
Protein 5g
Calcium 170mg 17%
Iron 0.5mg 6%
Potassium 200mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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