Lowfat milk

Fluid, 1% milkfat, with added nonfat milk solids, vitamin a and vitamin d

Lowfat milk
Fat 21% Carbs 47% Protein 33%
Percent Calories

4 tbsp of lowfat milk (Fluid, 1% milkfat, with added nonfat milk solids, vitamin a and vitamin d) contains 26 Calories. The macronutrient breakdown is 47% carbs, 21% fat, and 33% protein. This is a good source of protein (4% of your Daily Value), potassium (2% of your Daily Value), and calcium (8% of your Daily Value).

Nutrition Facts

For 4 tbsp of lowfat milk (61g)

Nutrient Value %DV
Calories 26
Fats 1g 1%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 2mg 1%
Sodium 32mg 1%
Carbs 3g 1%
Net carbs 3g
Fiber 0g 0%
Sugar
Protein 2g
Calcium 78mg 8%
Iron 0mg 0.4%
Potassium 99mg 2%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0mg 1%
Fluoride
Folate (B9) 3μg 1%
Lycopene
Magnesium 9mg 2%
Manganese 0mg 0.1%
Niacin 0.1mg 0.3%
Pantothenic acid 0.2mg 4%
Phosphorus 61mg 9%
Retinol 36μg
Riboflavin (B2) 0.1mg 8%
Selenium 1μg 3%
Theobromine
Thiamine 0mg 2%
Vitamin A IU 125IU
Vitamin A 36μg 4%
Vitamin B12 0.2μg 10%
Vitamin B6 0mg 2%
Vitamin C 1mg 1%
Vitamin D IU 24IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 0.2g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.4g
Glycine 0g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.2g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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