Lowfat milk
Fluid, 1% milkfat, with added vitamin a and vitamin d
4 cup of lowfat milk (Fluid, 1% milkfat, with added vitamin a and vitamin d) contains 410 Calories. The macronutrient breakdown is 47% carbs, 21% fat, and 32% protein. This is a good source of protein (59% of your Daily Value), potassium (31% of your Daily Value), and calcium (122% of your Daily Value).
Nutrition Facts
For 4 cup of lowfat milk (976g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 410 | |
| Fats | 9g | 12% |
| Saturated fats | 6g | 31% |
| Trans fats | – | |
| Cholesterol | 49mg | 16% |
| Sodium | 429mg | 19% |
| Carbs | 49g | 18% |
| Net carbs | 49g | |
| Fiber | 0g | 0% |
| Sugar | 51g | |
| Protein | 33g | |
| Calcium | 1220mg | 122% |
| Iron | 0.3mg | 4% |
| Potassium | 1464mg | 31% |
| Vitamin D | 12μg | 78% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 20μg | |
| Caffeine | 0mg | |
| Choline | 173mg | 31% |
| Copper | 0.1mg | 11% |
| Fluoride | 25μg | |
| Folate (B9) | 49μg | 12% |
| Lycopene | 0μg | |
| Magnesium | 107mg | 26% |
| Manganese | 0mg | 1% |
| Niacin | 1mg | 6% |
| Pantothenic acid | 4mg | 70% |
| Phosphorus | 927mg | 132% |
| Retinol | 566μg | |
| Riboflavin (B2) | 2mg | 139% |
| Selenium | 32μg | 59% |
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 16% |
| Vitamin A IU | 1913IU | |
| Vitamin A | 566μg | 63% |
| Vitamin B12 | 5μg | 191% |
| Vitamin B6 | 0.4mg | 28% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 468IU | |
| Vitamin D2 | – | |
| Vitamin D3 | 12μg | |
| Vitamin E | 0.1mg | 1% |
| Vitamin K | 1μg | 1% |
| Zinc | 4mg | 37% |
| Sugars | ||
| Sugar | 51g | |
| Sucrose | 0g | |
| Glucose | 0g | |
| Fructose | 0g | |
| Lactose | 51g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | – | |
| Fats | ||
| Saturated fats | 6g | 31% |
| Monounsaturated fats | 3g | |
| Polyunsaturated fats | 0.3g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0.3g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 1g | |
| Arginine | 1g | |
| Aspartic acid | 3g | |
| Cystine | 0.2g | |
| Glutamic acid | 7g | |
| Glycine | 1g | |
| Histidine | 1g | |
| Hydroxyproline | – | |
| Isoleucine | 2g | |
| Leucine | 3g | |
| Lysine | 3g | |
| Methionine | 1g | |
| Phenylalanine | 2g | |
| Proline | 3g | |
| Serine | 2g | |
| Threonine | 1g | |
| Tryptophan | 0.4g | |
| Tyrosine | 2g | |
| Valine | 2g | |
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