Lowfat milk

Fluid, 1% milkfat, with added vitamin a and vitamin d

Lowfat milk
Fat 21%Carbs 47%Protein 32%
Percent Calories

⅔ cup of lowfat milk (Fluid, 1% milkfat, with added vitamin a and vitamin d) contains 68 Calories. The macronutrient breakdown is 47% carbs, 21% fat, and 32% protein. This is a good source of protein (10% of your Daily Value), potassium (5% of your Daily Value), and calcium (20% of your Daily Value).

Nutrition Facts

For ⅔ cup of lowfat milk (163g)

NutrientValue%DV
Calories68
Fats2g 2%
Saturated fats1g 5%
Trans fats
Cholesterol8mg 3%
Sodium72mg 3%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar8g
Protein5g
Calcium203mg 20%
Iron0mg 1%
Potassium244mg 5%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline29mg 5%
Copper0mg 2%
Fluoride4μg
Folate (B9)8μg 2%
Lycopene0μg
Magnesium18mg 4%
Manganese0mg 0.2%
Niacin0.2mg 1%
Pantothenic acid1mg 12%
Phosphorus155mg 22%
Retinol94μg
Riboflavin (B2)0.3mg 23%
Selenium5μg 10%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU319IU
Vitamin A94μg 10%
Vitamin B121μg 32%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU78IU
Vitamin D2
Vitamin D32μg
Vitamin E0mg 0.1%
Vitamin K0.2μg 0.1%
Zinc1mg 6%
Sugars
Sugar8g
Sucrose0g
Glucose0g
Fructose0g
Lactose8g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats0.5g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.5g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.5g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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