Lotus Paste Mochi Cake with Egg Yolk

Mizuho

Fat 43%Carbs 51%
Percent Calories

1 piece of lotus paste mochi cake with egg yolk (Mizuho) contains 225 Calories. The macronutrient breakdown is 51% carbs, 43% fat, and 6% protein. This has a relatively high calorie density, with 450 Calories per 100g.

Nutrition Facts

For 1 piece of lotus paste mochi cake with egg yolk (50g)

NutrientValue%DV
Calories225
Fats10g 13%
Saturated fats3g 15%
Trans fats0g
Cholesterol46mg 15%
Sodium50mg 2%
Carbs27g 10%
Net carbs24g
Fiber3g 11%
Sugar7g
Protein3g
Calcium21mg 2%
Iron1mg 13%
Potassium70mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes