Lentil with Vegetables Soup

Progresso

Fat 32%Carbs 53%Protein 14%
Percent Calories

1 cup of lentil with vegetables soup (Progresso) contains 190 Calories. The macronutrient breakdown is 53% carbs, 32% fat, and 14% protein. This is a good source of fiber (29% of your Daily Value) and potassium (7% of your Daily Value).

Nutrition Facts

For 1 cup of lentil with vegetables soup (245g)

NutrientValue%DV
Calories190
Fats7g 9%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium540mg 23%
Carbs26g 9%
Net carbs18g
Fiber8g 29%
Sugar2g
Protein7g
Calcium0mg 0%
Iron2mg 24%
Potassium310mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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