lemon tart
1 serving of lemon tart contains 251 Calories. The macronutrient breakdown is 62% carbs, 30% fat, and 8% protein. This has a relatively high calorie density, with 313 Calories per 100g.
- Makes
- 8 servings
- Prep Time
- 8 minutes
- Cook Time
- 25 minutes
Ingredients
Lemon zest 1 tsp or 2g
Cornstarch 1 tsp or 3g
Directions
- Base Preheat oven to 170 Degrees. Line a 18 cm removable base cake tin with baking paper. Place flour, caster sugar, butter and lemon rind in TM bowl. Process 5 seconds / Speed 5. Add beaten egg and mix 30 seconds dough mode Press 2/3 of the mixture into the base of prepared tin. Place in fridge while making filling. Filling Insert butterfly whisk. Place lemon juice, caster sugar,butter, eggs and cornflour in TM bowl. Cook 8 minutes/ 80 Degrees / Speed 3 Pour hot lemon filling on base and crumble the remaining filling on the top. Bake 25 minutes or until browned. Serve at room temperature dusted with icing sugar or a dollop of cream.
Nutrition Facts
For 1 serving of lemon tart (80g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 251 | |
| Fats | 8g | 11% |
| Saturated fats | 5g | 23% |
| Trans fats | 0.3g | |
| Cholesterol | 94mg | 31% |
| Sodium | 80mg | 3% |
| Carbs | 40g | 14% |
| Net carbs | 39g | |
| Fiber | 0.5g | 2% |
| Sugar | 25g | |
| Protein | 5g | |
| Calcium | 17mg | 2% |
| Iron | 1mg | 7% |
| Potassium | 58mg | 1% |
| Vitamin D | 1μg | 4% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 12μg | |
| Caffeine | 0mg | |
| Choline | 65mg | 12% |
| Copper | 0mg | 5% |
| Fluoride | 0.4μg | |
| Folate (B9) | 17μg | 4% |
| Lycopene | 0μg | |
| Magnesium | 8mg | 2% |
| Manganese | 0.1mg | 6% |
| Niacin | 0.2mg | 1% |
| Pantothenic acid | 0.4mg | 8% |
| Phosphorus | 62mg | 9% |
| Retinol | 84μg | |
| Riboflavin (B2) | 0.1mg | 8% |
| Selenium | 14μg | 26% |
| Theobromine | 0mg | |
| Thiamine | 0mg | 2% |
| Vitamin A IU | 302IU | |
| Vitamin A | 85μg | 9% |
| Vitamin B12 | 0.2μg | 9% |
| Vitamin B6 | 0mg | 3% |
| Vitamin C | 2mg | 2% |
| Vitamin D IU | 22IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 1μg | |
| Vitamin E | 0.5mg | 3% |
| Vitamin K | 1μg | 1% |
| Zinc | 0.4mg | 4% |
| Sugars | ||
| Sugar | 25g | |
| Sucrose | 25g | |
| Glucose | 0.1g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 5g | 23% |
| Monounsaturated fats | 2g | |
| Polyunsaturated fats | 1g | |
| Trans fats | 0.3g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0.5g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.2g | |
| Arginine | 0.2g | |
| Aspartic acid | 0.4g | |
| Cystine | 0.1g | |
| Glutamic acid | 1g | |
| Glycine | 0.2g | |
| Histidine | 0.1g | |
| Hydroxyproline | 0g | |
| Isoleucine | 0.2g | |
| Leucine | 0.4g | |
| Lysine | 0.2g | |
| Methionine | 0.1g | |
| Phenylalanine | 0.3g | |
| Proline | 0.4g | |
| Serine | 0.3g | |
| Threonine | 0.2g | |
| Tryptophan | 0.1g | |
| Tyrosine | 0.2g | |
| Valine | 0.3g | |
