Lamb cubes

Domestic, for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw

Lamb cubes
Fat 37%Protein 63%
Percent Calories

16 oz of lamb cubes (Domestic, for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw) contains 608 Calories. The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of vitamin b12 (516% of your Daily Value).

Nutrition Facts

For 16 oz of lamb cubes (454g)

NutrientValue%DV
Calories608
Fats24g 31%
Saturated fats9g 43%
Trans fats
Cholesterol295mg 98%
Sodium295mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein92g
Calcium41mg 4%
Iron8mg 100%
Potassium1288mg 27%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 61%
Fluoride
Folate (B9)104μg 26%
Lycopene
Magnesium118mg 28%
Manganese0.1mg 5%
Niacin27mg 169%
Pantothenic acid3mg 64%
Phosphorus857mg 122%
Retinol0μg
Riboflavin (B2)1mg 84%
Selenium103μg 188%
Theobromine
Thiamine1mg 49%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1212μg 516%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K
Zinc19mg 171%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 43%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine6g
Arginine5g
Aspartic acid8g
Cystine1g
Glutamic acid13g
Glycine4g
Histidine3g
Hydroxyproline
Isoleucine4g
Leucine7g
Lysine8g
Methionine2g
Phenylalanine4g
Proline4g
Serine3g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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