Kiwi fruit

Green, raw

Kiwi fruit
Carbs 86%
Percent Calories

1 cup, sliced of kiwi fruit (Green, raw) contains 110 Calories. The macronutrient breakdown is 86% carbs, 7% fat, and 7% protein. This is a good source of vitamin c (185% of your Daily Value) and vitamin k (60% of your Daily Value).

Nutrition Facts

For 1 cup, sliced of kiwi fruit (180g)

Nutrient Value %DV
Calories 110
Fats 1g 1%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 5mg 0.2%
Carbs 26g 10%
Net carbs 21g
Fiber 5g 19%
Sugar 16g
Protein 2g
Calcium 61mg 6%
Iron 1mg 7%
Potassium 562mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 94μg
Caffeine 0mg
Choline 14mg 3%
Copper 0.2mg 26%
Fluoride
Folate (B9) 45μg 11%
Lycopene 0μg
Magnesium 31mg 7%
Manganese 0.2mg 8%
Niacin 1mg 4%
Pantothenic acid 0.3mg 7%
Phosphorus 61mg 9%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 0.4μg 1%
Theobromine 0mg
Thiamine 0mg 4%
Vitamin A IU 157IU
Vitamin A 7μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 9%
Vitamin C 167mg 185%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 3mg 18%
Vitamin K 73μg 60%
Zinc 0.3mg 2%
Sugars
Sugar 16g
Sucrose 0.3g
Glucose 7g
Fructose 8g
Lactose 0g
Maltose 0.3g
Galactose 0.3g
Starch 0g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0.1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0.1g
Glutamic acid 0.3g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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