Kiwi fruit

Green, raw

Kiwi fruit
Carbs 86%
Percent Calories

½ cup, sliced of kiwi fruit (Green, raw) contains 55 Calories. The macronutrient breakdown is 86% carbs, 7% fat, and 7% protein. This is a good source of vitamin c (93% of your Daily Value) and vitamin k (30% of your Daily Value).

Nutrition Facts

For ½ cup, sliced of kiwi fruit (90g)

NutrientValue%DV
Calories55
Fats0.5g 1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs13g 5%
Net carbs10g
Fiber3g 10%
Sugar8g
Protein1g
Calcium31mg 3%
Iron0.3mg 3%
Potassium281mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene47μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 13%
Fluoride
Folate (B9)23μg 6%
Lycopene0μg
Magnesium15mg 4%
Manganese0.1mg 4%
Niacin0.3mg 2%
Pantothenic acid0.2mg 3%
Phosphorus31mg 4%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.2μg 0.3%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU78IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C83mg 93%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K36μg 30%
Zinc0.1mg 1%
Sugars
Sugar8g
Sucrose0.1g
Glucose4g
Fructose4g
Lactose0g
Maltose0.2g
Galactose0.2g
Starch0g
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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