Jerusalem-artichokes

Raw

Jerusalem-artichokes
Carbs 90%Protein 10%
Percent Calories

5 cup slices of jerusalem-artichokes (Raw) contains 548 Calories. The macronutrient breakdown is 90% carbs, 0.1% fat, and 10% protein. This is a good source of potassium (68% of your Daily Value) and iron (319% of your Daily Value).

Nutrition Facts

For 5 cup slices of jerusalem-artichokes (750g)

NutrientValue%DV
Calories548
Fats0.1g 0.1%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium30mg 1%
Carbs131g 48%
Net carbs119g
Fiber12g 43%
Sugar72g
Protein15g
Calcium105mg 11%
Iron26mg 319%
Potassium3218mg 68%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene90μg
Caffeine0mg
Choline225mg 41%
Copper1mg 117%
Fluoride
Folate (B9)98μg 24%
Lycopene0μg
Magnesium128mg 30%
Manganese0.5mg 20%
Niacin10mg 61%
Pantothenic acid3mg 60%
Phosphorus585mg 84%
Retinol0μg
Riboflavin (B2)0.5mg 35%
Selenium5μg 10%
Theobromine0mg
Thiamine2mg 125%
Vitamin A IU150IU
Vitamin A8μg 1%
Vitamin B120μg 0%
Vitamin B61mg 44%
Vitamin C30mg 33%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 10%
Vitamin K1μg 1%
Zinc1mg 8%
Sugars
Sugar72g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Recipes