Jerk Chicken

Naples Kitchen

Fat 35%Carbs 25%Protein 39%
Percent Calories

5 oz of jerk chicken (Naples Kitchen) contains 210 Calories. The macronutrient breakdown is 25% carbs, 35% fat, and 39% protein. This is a good source of protein (36% of your Daily Value).

Nutrition Facts

For 5 oz of jerk chicken (140g)

NutrientValue%DV
Calories210
Fats8g 10%
Saturated fats1g 5%
Trans fats0g
Cholesterol80mg 27%
Sodium600mg 26%
Carbs13g 5%
Net carbs13g
Fiber0g 0%
Sugar9g
Protein20g
Calcium40mg 4%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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