Jackfruit

Raw

Jackfruit
Carbs 88%
Percent Calories

3 cup, sliced of jackfruit (Raw) contains 470 Calories. The macronutrient breakdown is 88% carbs, 5% fat, and 7% protein. This is a good source of potassium (47% of your Daily Value), vitamin b6 (125% of your Daily Value), and vitamin c (75% of your Daily Value).

Nutrition Facts

For 3 cup, sliced of jackfruit (495g)

NutrientValue%DV
Calories470
Fats3g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs115g 42%
Net carbs108g
Fiber7g 27%
Sugar94g
Protein9g
Calcium119mg 12%
Iron1mg 14%
Potassium2218mg 47%
Vitamin D
Vitamins and Minerals
Alpha carotene30μg
Beta carotene302μg
Caffeine
Choline
Copper0.4mg 42%
Fluoride
Folate (B9)119μg 30%
Lycopene0μg
Magnesium144mg 34%
Manganese0.2mg 9%
Niacin5mg 28%
Pantothenic acid1mg 23%
Phosphorus104mg 15%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium3μg 5%
Theobromine
Thiamine1mg 43%
Vitamin A IU545IU
Vitamin A25μg 3%
Vitamin B120μg 0%
Vitamin B62mg 125%
Vitamin C68mg 75%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K
Zinc1mg 6%
Sugars
Sugar94g
Sucrose2g
Glucose47g
Fructose45g
Lactose0g
Maltose0g
Galactose0g
Starch7g
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 30.4g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine0.3g
Proline0.1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine1g
Valine0.4g

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