Intense Chocolate Plant-Based Frozen Dessert

Frill

Fat 62% Carbs 35%
Percent Calories

4 fl oz of intense chocolate plant-based frozen dessert (Frill) contains 80 Calories. The macronutrient breakdown is 35% carbs, 62% fat, and 3% protein. This is a good source of fiber (36% of your Daily Value).

Nutrition Facts

For 4 fl oz of intense chocolate plant-based frozen dessert (84g)

Nutrient Value %DV
Calories 80
Fats 18g 23%
Saturated fats 2g 10%
Trans fats 1g
Cholesterol
Sodium 0mg 0%
Carbs 23g 8%
Net carbs 13g
Fiber 10g 36%
Sugar 10g
Protein 2g
Calcium 0mg 0%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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