Imported Mussels in Marinade Sauce

Vigo

Fat 64% Carbs 15% Protein 21%
Percent Calories

4 oz of imported mussels in marinade sauce (Vigo) contains 270 Calories. The macronutrient breakdown is 15% carbs, 64% fat, and 21% protein. This is a good source of protein (25% of your Daily Value).

Nutrition Facts

For 4 oz of imported mussels in marinade sauce (113g)

Nutrient Value %DV
Calories 270
Fats 19g 24%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 860mg 37%
Carbs 10g 4%
Net carbs 10g
Fiber 0g 0%
Sugar 0.5g
Protein 14g
Calcium 50mg 5%
Iron 3mg 38%
Potassium 120mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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