Ice Cream Cake, Caramel Drizzle

8" round - Maggie Moo's

Fat 55% Carbs 41%
Percent Calories

¹⁄₁₆ cake (1/14th) of ice cream cake, caramel drizzle (8" round - Maggie Moo's) contains 530 Calories. The macronutrient breakdown is 41% carbs, 55% fat, and 4% protein. This is a good source of fiber (39% of your Daily Value) and calcium (15% of your Daily Value).

Nutrition Facts

For ¹⁄₁₆ cake (1/14th) of ice cream cake, caramel drizzle (171g)

Nutrient Value %DV
Calories 530
Fats 33g 42%
Saturated fats 18g 90%
Trans fats
Cholesterol 65mg 22%
Sodium 125mg 5%
Carbs 55g 20%
Net carbs 44g
Fiber 11g 39%
Sugar
Protein 6g
Calcium 150mg 15%
Iron 0.3mg 4%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 54μg 6%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 45g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 18g 90%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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